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BLUEBERRY PANCAKES AND CHEESE GRITS Breakfast at The Birdnest Inn this weekend featured Blueberry Pancakes and our signature Cheese Grits. Pancakes made from blueberries grown on our property in a buttermilk pancake batter topped with pure Vermont Maple syrup!! The side of Cheese Grits, Nueske's bacon and fruit made perfect morning companions. Whole grain toast served with our homegrown and homemade jalapeno jam and blueberry jelly added a sweet finishing touch!!
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Melinda Walton
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